FoodPIC​

The University of Georgia’s FoodPIC helps companies to develop new food products efficiently and economically and to market those products with a high probability of success. Initiated by the faculty of the Department of Food Science and Technology in the College of Agricultural and Environmental Sciences, FoodPIC is internationally recognized for developing innovative food products and implementing cutting-edge science and technology. FoodPIC is located on the UGA Griffin campus, approximately 30 miles south of Hartsfield-Jackson Atlanta International Airport.